Dendeng Cow Seasoning Rendang

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Ingredients

1/4 kg of beef jerky australia
1 pack of coconut milk
7 cloves of garlic
3 bay leaves
1 stem of sere
6 red chili seeds
20 small chilli seeds / according to taste
3 roasted pecan seeds
To taste ginger
To taste brown sugar, salt, pnyedap taste, sweet soy sauce

Step

Blend / blend all spices except daun2an
2. Stir fry spice enter the leaves of sere and bay leaf, saute until fragrant
3. This appearance of jerky 😁 enter the jerky into stir-fry season then add the coconut milk approximately 1.5 glasses
4. Add salt, gulamerah, pnyedap flavor, and sweet soy sauce, Let the seasoning seep into the meat, until the sauce slightly worse, remove and serve ..


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